Food Menu
Starters
DEEP FRIED PICKLES (8) – 20
Served with house ranch
SMOKEHOUSE POUTINE – 20
Choice of pork, brisket, bacon, sausage, smoked turkey, or jackfruit
PULLED PORK SPRING ROLLS (6) – 20
Filled with our famous smoked pork, carrots, cabbage, and green onion, served with house dipping sauce
CHEESE QUESADILLA – 20
Cheesy.
Add pulled pork, brisket, bacon, sausage, smoked turkey, or jackfruit (+6)
Add Brisket (+12)
GARLIC FRIES (GF) – 12
In sales? Maybe you should pass on this one
BORING FRIES (GF) – 12
SMOKED & RUBBED RIBS (GF) – 22
Kansas City style pork ribs dusted in our secret rub
BBQ NACHOS (GF) (after 2pm) – 24
Add pulled pork, sausage, smoked turkey, jackfruit, or bacon (+6)
Add Brisket (+12)
SMOKED WINGS (GF) – 22
Dry: Cajun, Lemon Pepper, Rib Rub, Salt & Pepper
Wet: Canadian Whiskey BBQ, Ass Rippin’, Chipotle, Jerk Rub, Jethros Hot, Nashville Hot, South Carolina Mustard, Soy Garlic
*Sub with Cauliflower (VEG)
CORN FRITTERS (5) – 16
Light, fluffy, filled with corn and served with a side of honey butter
BURNT ENDS (GF) – 22
1/2 pound of our favorite part of the brisket, the delicious burnt ends, tossed in a special BBQ sauce
SPUD SKINS – 16
Classic fried potato skins smothered in cheese, bacon and crispy onions. Served with a side of sour cream.
*Vegetarian option available
DIPS
$1.00 JETHRO’S HOT SAUCE / MAYO / PALOMINO RANCH / BLUE CHEESE / BOURBON MAYO / LIME CREMA /
HORSE RADISH MAYO / SPICY KETCHUP
$3.00 GRAVY / AU JUS
Greens
MADE IN HOUSE
CHOICE OF: BBQ Vinaigrette, Lemon Vinaigrette, Sesame Apple, Housemade Ranch
ADD: Pulled Pork, Smoked Turkey, Bacon, Sausage, Jackfruit (+6); Brisket (+12)
SIMPLE GREENS (VEG) – 14
Pickled onions, cherry tomatoes, cucumbers
ROASTED GARLIC CAESAR – 16
Rich caper dressing, fresh lemon, croutons, confit garlic(optional), and parmesan cheese
ELOTE TACO SALAD (VEG) – 20
Mixed greens in a cilantro crema dressing with black beans, seasoned corn, cherry tomato, feta cheese, pickled red onions, and crushed nacho chips.
RUSTIC CHEF SALAD (GF) – 24
Greens, grilled veggies, smokehouse meats*, roasted garlic, feta cheese, cherry tomatoes, pickled onions and hard-boiled egg, cheese, pickled red onions
*Sub with jackfruit (VEG)
Sandwiches
CHOICE OF TWO FIXINS. MOST OF OUR SANDWICHES CAN BE MADE GLUTEN FREE BY ADDING A GLUTEN FREE BUN (+2.50)
SMOKED SAUSAGE ON A BUN – 22
Palomino smoked sausage link topped sautéed onions and swiss cheese
ALBERTA CHEESESTEAK – 24
Smoked brisket, sautéed onions and peppers smothered in cheese sauce with rich gravy
PALOMINO BEEF DIP – 24
Beef brisket with sautéed mushrooms, onions, zesty horseradish mayo, swiss cheese and a side of our special au jus
THE PALOMINO CHEESEBURGER – 22
Fresh ground chuck topped with cheddar, bacon, bourbon mayo, lettuce, tomato, sautéed onions
APPLEWOOD SMOKED PULLED PORK – 22
Add pickles + slaw (+3)
SLICED ALBERTA BEEF BRISKET – 22
Add pickles + slaw (+3)
SMOKED TURKEY CLUB – 22
Smoked and pulled turkey with bourbon mayo, lettuce, tomato, bacon and swiss
THE ULTIMATE VEGGIE BURGER (VEG) – 22
Veggie patty topped with bourbon mayo, lettuce, tomato, pickled onions.
Add cheddar cheese or bacon (+3)
PULLED SMOKED JACKFRUIT (VEG) – 22
About as close as you get to the real deal! BBQ slathered, smoked and pulled jackfruit. Add pickles + slaw (+3)
THE PITBOSS – 24
The big boy of the Palomino sandwiches, with Applewood smoked pulled pork, Alberta beef brisket, Spolumbo’s smoked sausage, slaw and pickles
SMOKED MEATLOAF – 22
(Not a Sandwich)
Smoked pork and fresh chuck, wrapped in our bacon, coated in our whiskey wing BBQ sauce, topped with mornay, and served with spicy ketchup. Your choice of two fixins.
Mains
DON’T FORGET YOUR FIXINS! ($3/$6)
ADD PICKLES + PICKLED RED ONION (+3)
ADD EXTRA CORNBREAD (+3)
KANSAS CITY PORK RIBS (GF) –
half rack 26 | full rack 38
SLICED ALBERTA BEEF BRISKET (GF) –
half pound 26 | full pound 38
APPLEWOOD SMOKED PULLED PORK (GF) –
half pound 24 | full pound 34
PULLED SMOKED TURKEY (GF) –
half pound 24 | full pound 34
PULLED SMOKED JACKFRUIT (GF, VEG) –
half pound 24 | full pound 34
SPOLUMBO’S SMOKED SAUSAGE LINKS (GF) –
12 each
MACARONI ‘N’ CHEESE – 20
Add pulled pork, sausage, smoked turkey, house smoked bacon, or jackfruit (+6)
Add brisket (+12)
Fixins
FULL $6 / HALF $3
GARLIC FRIES (GF)
CAESAR SALAD
BORING FRIES (GF)
SIMPLE GREENS (GF)
PALOMINO SLAW (GF)
CORN BREAD
SMOKED PIT BEANS (GF)
RUSTIC YUKON GOLD + SWEET POTATO MASH (GF)
MACARONI SALAD
TATER SALAD (gf)
TWO BACON WRAPPED CORN COBS (GF)
KENTUCKY BOURBON APPLES (GF)
Fat Ass Platter – $118
(FOR 3-4 PEOPLE)
A bit of everything! Applewood Smoked Pulled Pork, Alberta Beef Brisket, Spolumbo’s Smoked Sausage, Kansas City Ribs, Chicken Wings, Palomino Slaw, Beans, Garlic Fries, Pickles and Pickled Red Onions, Bacon Wrapped Corn, Mash, and
Kentucky Bourbon Apples.
*Add Deep Fried Pickle Bits $4
Desserts
COFFEE AND DOUGHNUTS – 12
Three “Stampede Style” mini donuts tossed in cinnamon sugar and served with French vanilla ice cream. Finished with a coffee caramel drizzle.
BOURBON APPLE CRUMBLE – 12
Our bourbon apples with crunchy crumble and caramel drizzle. Served with French vanilla ice cream.